William's Blog...with a smile!


It's another Thanksgiving funny

Well, the overall majority claims to like the white meat the best.

Me, I am a leg man...all the way!

White meat is a bit dry for my taste unless it is covered by gravy.

I know some families that do not by a whole turkey, just a several breasts.

That leaves extra drum sticks to be bought by me.








Comment balloon 12 commentsWilliam Feela • November 23 2015 04:15PM


That is cute...  , nothing like a little humor on Monday!!  Best wishes on a very Happy Thanksgiving!!

Posted by Dan Hopper, Denver Realtor / Author / Advocate/Short Sale (Keller Williams Realty Downtown LLC) over 4 years ago

I agree. I am also a dark meat fan and love a good drunstick.

Happy Thanksgiving William Feela 


Posted by Steve Baklaich, Treating Buyers & Sellers to Full Service Always. (RE/MAX Results St Cloud Mn real estate) over 4 years ago

LOL William, this way everyone is happy.

Posted by Noah Seidenberg, Chicagoland and Suburbs (800) 858-7917 (Coldwell Banker) over 4 years ago

Oh my goodness, I'm laughing already. Love this week, stuffing fan for me. 

Posted by Karen Fiddler, Broker/Owner, Orange County & Lake Arrowhead, CA (949)510-2395 (Karen Parsons-Fiddler, Broker 949-510-2395) over 4 years ago

I'm a white meat gal right along with the majority.  But, I have a way of cooking a turkey that keeps everything moist.

I stuff the bird with orange slices.  I rub butter all over the outside, and brush on apricot syrup.  I toss it into a 400 degree oven uncovered for the first hour.  Then I reduce heat to 275, and tent it with foil for the remainder of cooking time.  The higher heat in the beginning helps seal in the juices.  Also those orange slices inside the turkey steam moisture into the meat.  You will need to use a themometer to gauge when the bird is done, as your average cooking chart based on weight and time won't be as reliable.

Posted by Myrl Jeffcoat, Greater Sacramento Real Estate Agent (GreatWest Realty) over 4 years ago


Stuffing . . . . turkey . . . . and gravy sounds good to me.

Good luck and success.

Lou Ludwig

Posted by Lou Ludwig, Designations Earned CRB, CRS, CIPS, GRI, SRES, TRC (Ludwig & Associates) over 4 years ago

Mt wife is the dictator in my home, and we very well may have an all white meat Thanksgiving for the first time ever this year.

Posted by Gabe Sanders, Stuart Florida Real Estate (Real Estate of Florida specializing in Martin County Residential Homes, Condos and Land Sales) over 4 years ago

Good morning William,

Always been a leg man but a breast always finds its way to the plate.

Make yourself a great day.

Posted by Raymond E. Camp, Licensed Real Estate Salesperson Greater Rochester (Howard Hanna Real Estate Services) over 4 years ago

Good morning William. I too like the dark meat. I hope you enjoy both the day and your turkey.

Posted by Sheila Anderson, The Real Estate Whisperer Who Listens 732-715-1133 (Referral Group Incorporated) over 4 years ago

HMMM, I grew up being hungry so I eat it all, and everything else on the table

Posted by Vern Eaton, Realtor 651-674-7449 over 4 years ago

I'm a leg man William Feela but when it comnes to turkey I like breasts.

Posted by Bob "RealMan" Timm, Owner of Ward Co. Notary Services, retired Realtor (Ward County Notary Services) over 4 years ago

Legs and breasts are both very nice, but when it comes to turkey, I am a breast man.

Posted by Bob Crane, Forestland Experts! 715-204-9671 (Woodland Management Service / Woodland Real Estate, Keller Williams Fox Cities) over 4 years ago